Recipe for Birchermüesli

Category: Breakfast
Typical recipe from: Switzerland
Ready in: 20 minutes
Servings: 4 people
Recipe for Birchermüesli
Ingredients:
4 tablespoons oat flakes
8 tablespoons water
4 tablespoons sweet evaporated milk or cream
Honey or sugar according to your own taste (use as less sugar as possible)
Juice of 2 lemons
8 apples 		Directions:
Put oat flakes, water, sweet evaporated milk and juice of lemon in a bowl.
Wash apples, cut in pieces, remove core (do not remove skin !)
Grind apples into the bowl and mix well.
Add sugar and honey according to your own taste and mix well again.
Serve immediately.


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