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Texmexbullar - www.onlinerecipeguide.com

Texmexbullar

Category: Meat
Typical recipe from: Sweden
Ready in: 20 minutes
Servings: 4 people
  Texmexbullar
Ingredients:
500 g nötfärs
3/4 tsk salt
1 krm svartpeppar
2 tsk chilipulver
2 pressade vitlöksklyftor
2 dl Arla Köket riven ost, texmex
2 1/2 dl Kelda italiensk tomatsås
Directions:
Blanda färs, salt, peppar, chilipulver, vitlök och ost. Forma smeten till 16 stora köttbullar.
Koka upp såsen i en kastrull och lägg i köttbullarna. Koka under lock ca 12 min. Vänd dem
en gång under tiden. Servera med pasta och gurkstavar.


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