Butternut Squash Apple Soup

Categoria : Vegetariano
Ricetta tipica dalla: Stati Uniti d`America
Preparato in: 15 minuti
Parti: 4 persone
Butternut Squash Apple Soup
Ingredienti:
1 yellow onion, chopped
1 rib of celery, chopped
I carrot, chopped
1 Tbsp butter
1 butternut squash, peeled, seeds removed, chopped
1 tart green apple, peeled, cored, chopped
(squash and apple should be at a 3 to 1 ratio)
3 cups chicken broth (or vegetable broth if vegetarian)
Pinches of nutmeg, cinnamon, salt and pepper 		Svolgimento:
Combine butter, onion, celery, and carrot in large saucepan. Cook for 5 minutes. Add squash, apple, and broth. Bring to boil. Simmer for 10 minutes or until squash is soft. Puree. Add spices to taste.


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