Hot Breakfast Couscous
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Kategorie: Frühstück Typisches Rezept von: Marokko Fertig in: 15 Minuten Portionen: 4 Personen |  |
| Bestandteile: 2 cups skim milk 2 tablespoons honey 3 teaspoons ground cinnamon 2 cups dry couscous 1/3 cup chopped dried apricots 1/3 cup raisins 1/2 cup slivered almonds |
Zubereitungsweise: In a saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the apricots, raisins and almonds. |