Boiled Lobster
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Categoría: Pescado Receta típica de: Estados Unidos de América Preparado en: 45 minutos Raciones: 2 personas |  |
| Ingredientes: 3 gallons water 2 large onions, quartered 10 cloves garlic, peeled and cut in half 2 lemons, quartered 2 oranges, quartered 5 stalks celery, quartered 4 tablespoons black pepper 4 tablespoons seasoned salt 6 fresh jalapeno peppers 2 fresh live lobsters |
Preparación: 1. Pour the water into a large pot and add the onions, garlic, lemons, oranges, celery, black pepper, seasoned salt and jalapeno peppers. Bring to a full rolling boil and boil for 20 minutes. 2. Add the lobsters and place a lid over the pot. Boil for 15 minutes. Remove the lobsters from the pot, and place in a colander under cool running water to stop the cooking. Serve. |