Hot Breakfast Couscous
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Catégorie: Déjeuner Recette typique de: Maroc Préparer en: 15 minutes Portions: 4 personnes |  |
| Ingrédients: 2 cups skim milk 2 tablespoons honey 3 teaspoons ground cinnamon 2 cups dry couscous 1/3 cup chopped dried apricots 1/3 cup raisins 1/2 cup slivered almonds |
Methode: In a saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the apricots, raisins and almonds. |