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Holiday Spiced Sweet Potatoes (Yams)

Categoria : Vegetariano
Ricetta tipica dalla: Regno Unito
Preparato in: 15 minuti
Parti: 8 persone
Holiday Spiced Sweet Potatoes (Yams)
Ingredienti:
3 pounds (about 6 medium sized) red-skinned sweet potatoes (yams)
1/2 cup (packed) golden brown sugar
1/4 cup (1/2 stick) butter, room temperature
1 Tbsp lemon juice
2 teaspoons grated orange peel
3/4 teaspoon ground cinnamon
3/4 teaspoon ground allspice
3/4 teaspoon ground nutmeg
Svolgimento:
Position rack in center of oven; preheat to 400°F. Pierce sweet potatoes in several places with fork; place on rimmed baking sheet. Bake until tender when pierced with fork, about 55 minutes. Cool slightly.
Cut the sweet potatoes in half. Scoop out pulp into large bowl; discard peel. Add brown sugar, butter, lemon juice, grated orange peel, ground cinnamon, allspice, and nutmeg to sweet potato pulp. Using an electric mixer, beat until mixture is smooth; season with salt and pepper.
Can be made a day ahead.
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